OPERATION MANAGEMENT

Food and Beverage operation Management

Contents

Task 13

Foreword3

Food and Beverages3

Subset of Food and Beverage Industries3

Task 1 References6

Operation Management7

Operation Management Concept7

Food and Beverage Cycle Related To Operation Management8

Options of Management Operations in Food and Beverages9

Self Operated10

Franchise10

Management contracting10

Outsourcing10

WMS Can Improve Operations11

Traceability11

Visibility and Accuracy12

Increased Throughput with Integration12

Enhanced Labour Productivity12

Reduce Paper Work12

Better Space Utilization13

Conclusion13

Task 2 References15

References16

Food and Beverage Operation Management

Task 1

Foreword

Food and beverage industries form the past few eras this industry has flourished by the remarkable operations to a millions and trillions dollar thrust led by huge global companies. Some well known are Starbucks, McDonald's and Coca-Cola. They are in every edge of the world. The dominating industry of food and beverage is exploding international require and swiftly mounting their prices. The immediate economic development of different countries like Vietnam, India, China and Brazil gives lot of groups the capacity to make a fuss of in the behaviours previously enjoyed by those persons in developed countries like Australia, UK and Canada. An enormous arrival of customers in to the international foodstuff marketplace has resulted in a quick and constant raise in food charge and inflation.

Food and Beverages

In the past several years food and beverages industries are consider as the fast growing industry. There are lots of different kinds of industries working internationally which deals with their specific domain like some are the manufacturer of beverages and some are the food making experts. Food includes wide range of styles and cuisine types while on the other hand, beverages include all alcoholic and non alcoholic drinks cold and hot.

Subset of Food and Beverage Industries

Food and beverage industries produce their product using the material in the raw form then process them to usable form. Process foods from different companies come into many diversified forms but it may be divided into two divisions. CTH. (2010). Food and Beverage Operations.

FOOD

Kraft Foods

ConAgra Foods

Sara Lee

H.J. Heinz Company

Frito-Lay

General Mills

Kellogg Company

Campbell Soup Company

BEVERAGES- ALCOHOLIC & NON ALCOHOLIC

Coca-Cola Company

PepsiCo

Anheuser-Busch Companies

Molson Coors Brewing Company

Cadbury Schweppes

International Food and Beverage Alliance

International food and beverage alliance (IFBA) is the organization of non-alcoholic beverages and food companies form all over the world. It is formed in 2008 and having a worldwide occurrence who share a general goal of helping consumers in all nations to attain balanced diet and hale and hearty lifestyles. (IFB ALLIANCE, 2008, p.n.d).

Members in IFBA:

Coca coal.

Pepsi Co.

Unilever.

Nestle.

Macdonald's.

Kellogg Company.

Ferrero.

General mills.

Mars.

Grupo Bimbo.

Mondelez International.

Task 1 References

CTH. (2010). Food and Beverage Operations. E Library and Recourses. Pp. 13-38. Retrieved from http://ncba.ie/student_and_teacher_resources_files/Food_and_Beverage_Operations.pdf

IFB ALLIANCE. (2008). International Alliance. Pp. N.d. Retrieved from https://ifballiance.org/

Task 2

Operation Management

Operation management works as the design and the execution of the products, its processing and product supply chain. Operation management consists of the improvement and consumption of assets that any company requires to transport the goods and product related services to their clients/users as per their needs. Operation management is the systematic way, direction, and valuation of entire range of processes that convert raw material called as (inputs) into ...