I have always aspired to establish a career in the field of Biology. Now that I have grown up and assessed the different career paths that are available to me at hand, I find being a Food Scientist most interesting and rewarding. A food Scientist is the one who develop safe, healthy and convenient food solutions for the consumers at large. Many food scientists are working in different food processing industries, universities and with the Federal Government to come up with viable food solutions that ensure health and safety of the populace at large. The career path that ...