'Food, Inc': Movie Analysis

Thesis Statement

After watching Food Inc., a lot of things made better sense. It was sick and very disturbing to see the corruption of big corporations and it is truly frightening to know that our food system has not only gotten to such an extreme point, but that we did it.

Introduction

The video Food, INC is administered by Robert Kenner and made in 2008. The video is about nourishment and converses about difficulties that are initiated in the output of nourishment in the new system. There are two scenes from the video that draw my attention. The first view presents facts and numbers and graphs about the percentage of change that the large-scale beef cramming businesses have taken over the nourishment market in the United States in the past 40 years. This view is significant because it sketches people's vigilance on (to) the statistical facts and numbers carrying the contention subsequent on with intriguing graphs and shows the compare of the percentage change in time. The facts and numbers and graphs in the view furthermore give technical clues which will make the assembly more assured more. The second view is recorded on film in a slaughterhouse in which chickens are abusively treated. It presents an image of how awfully the chickens are treated. It furthermore assists the assembly recognize just how venomous the industrial beef that they have been consuming is The movie does a good job displaying the damage finished to the humanity due to the change made by the large-scale beef cramming businesses in the nourishment output scheme as they become more and more superior in the nourishment market by supplying facts and numbers, graphs and interviews.

Analysis

The first view devotes statistical facts and numbers and vivid graphs displaying that the percentage change in the nourishment market controlled by the large-scale beef cramming businesses in the past forty years.

In 1970, the peak five beef cramming businesses controlled only about 10 per hundred of the nourishment output market. Nowadays, the peak four businesses command over 80 per hundred of the market. The total percentage of the nourishment market controlled by the large-scale developed businesses has spectacularly expanded over the past forty years due to the desires of the large-scale very fast nourishment chains. As an outcome, these large-scale beef cramming businesses have more and more power used on the nourishment output system. They change the scheme into the way they like in alignment to make more money. For demonstration, Tyson, the large-scale pullet cramming business in the annals of the United States, has reduce the time of lifting chickens and expanded the dimensions of the chickens. Meanwhile, they have redesigned the chickens with breasts two times as large-scale as the customary ones due to the higher demand for the white beef in the market. They use technologies and chemicals for example hormones which are hurtful for people's wellbeing to accomplish their economical improvement.

The numerical facts and numbers and animal-shaped graphs draw vigilance from people. It is so straightforward to ...