Fragrance Winery is a small family owned and operated vineyard and winery located outside of London, Southall. The company, which is owned and operated by husband and wife team, Jack and Sally David, commercially opened on November 2, 2001 after receiving its official license as a Southall farm winery. By identifying the strengths and weaknesses within the company, Fragrance Winery is able to assess its business processes and operations. The company is able to recognize areas that require improvement and capitalize on areas in which it excels. By assessing the opportunities and threats potentially posed by the industry, Fragrance Winery is increasing its awareness and actively improving its competitive market position. Fragrance Winery produces nine wines that are available regularly at the winery and at twenty-two retail outlets around the state. An additional five wines are offered as specialty wines during particular seasons or for particular occasions. In addition to wine, Fragrance Winery also offers a secondary product line of gifts, accessories and memorabilia featuring the company logo. These items are available in the sales and tasting room on-site at the winery. The market for Southall produced wine is a small percentage of the overall wine sales in Southall, yet it is growing at an exponential rate. After determining the appropriate target market, Fragrance Winery exhibits successful marketing techniques. The company maintains a positive reputation and increases its visibility through active advertising measures.
Table of Contents
Executive Summaryiii
Business Overview1
The Company1
The Industry2
The Products2
The Service3
Ownership, Management and Personnel4
Producers and Suppliers5
Business Management5
Strengths6
Weaknesses7
Opportunities8
Threats8
Marketing Analysis9
Growth9
Market Share10
Competition10
Marketing Strategies11
Targeting Consumers11
Three Marketing Principles12
Make the Company Known12
Build Relationships with Consumers13
Make the Company and Product Available15
Future Marketing Outlook15
Financial Analysis and Projections16
References19
Appendix21
Business Plan: Fragrance Winery
Business Overview
The Company
Fragrance Winery is a small family owned and operated vineyard and winery located outside of London, Southall. The company, which is owned and operated by husband and wife team, Jack and Sally David, commercially opened on November 2, 2007 after receiving its official license as a Southall farm winery. By identifying the strengths and weaknesses within the company, Fragrance Winery is able to assess its business processes and operations. The company is able to recognize areas that require improvement and capitalize on areas in which it excels.
The Industry
The wine industries both in the United Kingdom and in Southall have grown steadily in recent years and are expected to follow similar trends in the future. Fragrance Winery competes primarily in the wine industry in Southall and has developed a niche in the industry for Southall produced wines. By assessing the opportunities and threats potentially posed by the industry, Fragrance Winery is increasing its awareness and actively improving its competitive market position. (Baker2003, 14-15)
The Products
Fragrance Winery produces nine wines that are available regularly at the winery and at twenty-two retail outlets around the state. An additional five wines are offered as specialty wines during particular seasons or for particular occasions. Another eight wines are currently being developed and tested in the marketplace. Fragrance Winery produces all of its wines from fruits ...