A critical review of the relationship between Market Orientation, Service Quality and Business performance
by
Abstract
The marketing literature conceptualizes service quality and customer satisfaction as different but interrelated constructs. The consensus is that service quality is a judgment about a service's overall excellence (more descriptively and factually assessed), whereas satisfaction is a summary assessment of how the service emotionally affected the customer (more evaluative). There has been debate about the causality between the two; the consensus view is that service quality is an antecedent of satisfaction.
The marketing concept combines the concepts of customer focus, profitability, and the integration and coordination of marketing with the other major functional areas of the organization, such as finance, human resources, logistics, purchasing, and operations. This approach evolved from conditions that existed immediately after World War II, when rationing of goods for the war effort left the consumer (end user) feeling deprived of products beyond the basic, from basic foodstuffs such as sugar and flour, to shoes and clothing, to automobiles and appliances. As a result, in the late 1940s and into the 1950s consumers would buy almost any product that came on the market, regardless of lack of assortment or quality. The focus in the firm was thus on production rather than the consumer, with profits being obtained through cost controls and efficiencies in the manufacturing and delivery process.
Acknowledgement
I would take this opportunity to thank my research supervisor, family and friends for their support and guidance without which this research would not have been possible.
Table of Contents
CHAPTER # 1: INTRODUCTION6
Study background6
Research Question8
Significance of Study8
Scope of the Study9
CHAPTER # 2: METHODOLOGY11
Introduction11
Research Design11
Keywords and search stream11
Literature search strategy11
CHAPTER # 3 : LITERATURE REVIEW (FINDINGS & ANALYSIS)13
Introduction13
Market Orientation17
Service Quality20
Business profitability21
Market Orientation and Service Quality22
Customer orientation23
Competitive Orientation24
Service Quality and Business profitability24
Market orientation and service quality28
Service worth and enterprise performance32
Market orientation and enterprise performance33
A conceptual model35
Customer approval and firm profitability35
CHAPTER # 4: DISCUSSION AND FINDINGS37
Introduction37
Comparison of competing models38
The Reliability of the Measurement43
The Validity of the Measurements44
Exploratory Factor Analysis44
Structural Model Estimations and Tests of Hypotheses50
Discussion56
Discussion of Supported Relationships56
Doesn't Promotion Work?59
Is There No Gain in Cost Efficiency?60
CHAPTER # 5: CONCLUSION62
Cost Efficiency for the Service64
Better Service for Customers68
Better Working Environment for Employees70
Two Approaches to Affecting Financial Performance71
Conclusion73
Theoretical Contributions76
Managerial Implications79
Recommendations80
REFERENCES84
APPENDIX108
GLOSSARY114
Chapter # 1: Introduction
Study background
In answer to the force of globalization, progressively comparable markets, and volatile market dynamics, numerous organizations are dynamically searching modes to add worth to their services and advance their service quality. Organizations are generally enthusiastic on making operational effectiveness a priority. Operations management (OM) has emphasized the optimization of operational methods as a entails to profitably consign worth to customers and to rendezvous or even pass customer expectations. Substantial research has been dedicated to such topics as conceiving, organising, and optimizing service consignment schemes, with a outlook to lifting service quality and operational effectiveness (e.g., [Frei et al., 1999], [Soteriou and Zenios, 1999], [Hill, in press] and [Saccania et al., 2007]). Many companies have passionately directed the operation-centric set about and illustrated that it is an productive entails for advancing organizational ...