Epidemiological Investigation in Outbreak of Disease

Epidemiological Investigation in Outbreak of Disease

Abstract

The study aims at examining the Epidemiological Investigation in Outbreak of Disease that occurred in the patient via consumption of food in the restaurant. The outbreak of disease occurred when number of people at the same time consumes food. The Minnesota department of health has taken measures for curing the survival of the people that have infected from the disease. Besides this, the centre of disease control prevention have conducted experiment regarding the number of people hospitalized due to the disease prevalence and death of people occurred when there is Epidemiological investigations are highly reliable for the Outbreak of Disease that is caused by consuming contaminated food in the restaurant.

Abstract1

Introduction3

Epidemiological Investigation in Outbreak of Disease3

Epidemiologist Investigation and Prevailing Diseases3

The Minnesota Department of Health and Epidemiologist Investigation4

Experimental Epidemiologist Investigation4

Discussion7

Conclusion8

References9

Epidemiological Investigation of Outbreak of Disease

Introduction

Epidemiological Investigation of Outbreak of Disease is frequent as the occurrence of illness in the region or community in excess of normal expectancy indicates that the presence of an outbreak varies on the basis of infectious disease, size, agent and types of vulnerable populations, previous experiences and lack of exposures to the illness, the time and region where it has been occurring. Therefore, it is the duty of epidemiologists to investigate the outbreak of the disease. In this paper, we will discuss the epidemiological investigation of the outbreak of disease due to the consumption of the food in the restaurant (Epidemiological investigation of Outbreak of Disease, 2013).

Epidemiological investigation of Outbreak of Disease

In the epidemiologist investigating outbreaks of disease the investigations of the outbreak are one should compare the situation of the person before eating and after eating that meal. There is a laboratory test as for the diagnosis of the disease. The outbreak is characterized by the person, place and the time frame that is being occurred in the restaurant settings (Epidemiological and Surveillance, pp.6). The interviewing technique is effective when a person is suffered from diseases in a restaurant. As they are asked to regard when they became ill, how this infection takes place and who were the person with whom they went to the restaurant (Brachman, 2013).

Epidemiologist Investigation and Prevailing Diseases

In the epidemiologist investigation, certain factors play a vital role in indemnifying the diseases such as a food borne. They have to schedule the appropriate environmental staff members. Besides this, they should pay attention to the laboratory coordination that is necessary for the investigations of the patients. They should create the interviewing forms and acquire the data regarding the diseases that prevail in the society. Finally, they summarize the outbreak and prepare a summary report of the diseases (Minnesota Department of Health, 2013).

The Minnesota Department of Health and Epidemiologist Investigation

The Minnesota Department of health had identified the models for investigating food borne illness. They have conducted the studies with the help of the group of interviewers and they have also coordinated with local health department regarding this issue that persists among the ...