Alice's food business plan and strategy framework

Alice's Food Business Plan and Strategy Framework

Introduction

Alice's food plan provides direction for the future development of our food network. Alice food network was established in Chicago in the year 1975 with an aim to set new trends in the food industry. We believe in relying on the diversity of natural resources.

Mission Statement

Alice's food will offer you the food you just cannot resist. We prepare food that is freshly prepared in extremely hygienic environment. The slogan of our restaurant is "Freshy east, great meets". We make sure that every ingredient we use is of high quality and fresh because customer satisfaction is our first priority. At Alice's food, we aim at providing fresh and delicious food. We combine both traditional southern and western style cooking so that we can easily satisfy customers. We believe in providing such high end services for our customers that they leave our restaurant with a smile on their faces. That is our core mission statement. Not only that we deal in southern and western style cooking, but we also deal in fast food. Alice's food is all about providing comfort and cozy environment for our customers that will encourage long term relationship with our customers (http://www.yourbusinesspal.com)

We cater to every customer who wants to eat food that reminds him of his mom's cooking because here, we believe in setting trends instead of following them. Our biggest aim is to earn customer satisfaction (http://www.missionstatements.com).

Future Vision

Alice's food vision is to be one of the quick service restaurants of the city. he best means providing outstanding service, value, hygiene and high quality food so that every customer leave our restaurant with a smile on his or her face. Our mission is to become one of the favorite family restaurants in town with of course, reasonable prices. Our food restaurant will be perfect, cozy, clean, casual and fun. Our guests will get undivided attention by our friendly people who are trained to provide excellent customer service (http://www.samples-help.org.uk)

Our major aim is to extend our services from a small town to other different areas of the city with no compromise on customer satisfaction. Our future vision also involves setting trends that become the basis of our identity in the city. The biggest selling proposition we have is the taste of our food that will remind customers of their home. In the next few years, we plan to establish our food chain throughout different cities of U.S. and introducing a variety of cuisines so that we can cater to the requests of our customer in every way possible (http://www.enotes.com)

Guiding Principles

Cultural Responsibility

The culture and environment are one of the primary concerns of Alice's food restaurant. We maintain a high level of employee satisfaction as well while also adhering to strict rules and regulations. The employees are trained to maintain the environment and culture as great as possible because if they do not get the perfect atmosphere, they will not be able to contribute to the business of the ...